What I Wish I Knew Before I Retired
In a previous post, I wrote about how (like most others) I have been virtually staying in touch with friends and family while sheltering in place. Two of my video conference groups have included a weekly guiding question to keep us on track. That's right - homework! The assignment for today's virtual meetup was to share …
We decided to have our Decision Bowl Dinner early this week as Creighton returns to England in three days (insert Mother pouting here). The beauty of this game is that cooking experience is W A A A Y less important than the willingness to give it a go. Richard has this spirit (and creativity) in …
Back by popular demand (at least in my own mind), I bring you Week 2 of our Decision Bowl Dinners. If you joined in last week, you'll remember that our destination was set for India with our son, Creighton, as the chef (two weeks running). No stranger to the kitchen, or to Indian food, Creighton …
I spent a quiet afternoon reading, while my son, Creighton, prepared Mexican dinner. After receiving inspiration from Jo Tracey's recent post about 'Decision Bowl Dinners,' Richard, Creighton and I decided to borrow that idea -- with a twist. 1) We drew the name of which one of us would cook Friday night dinner. 2) We …
I’m delighted to share this post written by my Australian friend, Jo, ‘The Hungry Writer.’ Oh, and for a bit of ambience, here’s a quick clip to set the mood.
What must-experience Canadian dishes would you add to her list?
(Nearly) every Wednesday night we draw a cuisine or a theme from the “Decision Bowl” and (nearly) every Saturday night we cook it. Once a month (or so) I’ll pick one to tell you about. Welcome to Saturday Kitchen…
When Grant opened the little piece of paper that read “Canada” he tried to fold it up and put it back in the bowl before Sarah and I noticed.
‘What’s it say?’ I asked.
‘Canada,’ he said.
‘Cool,’ I said.
‘I don’t know how I feel about that,’ said Sarah.
‘There’s nothing you can cook for Canada so I might as well put it back in,’ he said.
‘There’s heaps I can cook. There’s pecan pie and pumpkin pie and heaps of other things I’m sure.’
‘I don’t like pecan or pumpkin pie,’ said Sarah.
‘How do you know?’ I asked.
When Grant continued to look sceptical, I said, ‘You…
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Only three days ago, I posted about our morning walks to the ocean. Coffees in tow, scores of wildlife and a comfortable lack of crowds. What a difference a couple of days can make. This morning when we headed off, it was cold but dry...with a couple of pesky dark clouds on the horizon. Still, …
Early on, in our time of social isolation, a couple of different groups of my friends and family began to check in on each other via video conferences. These have been incredibly powerful. With many friends and family members living so far away, I wonder why we hadn't done this as groups before? One of …
Our Amazon order arrived the other day. Head and Shoulders Shampoo and Tide Pods. What can I say? We live an exciting life. Seeking to be a good homemaker in the age of COVID-19, I tried to do everything (okay, most things) recommended. We used contactless delivery We left the unopened cardboard box in our garage for …
How much of the story can you fill in from this photo?
Wishing each of you a happy and healthy holiday season. Thank you for reading and for following along. Your friendship, comments and support have meant a great deal to me. I will be taking a blogging break from now until January. I look forward to seeing you then. Happy Holidays and Happy New Year!
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